Rate this recipe
4.7/5
(3 Votes)
Ingredients
- 4 chicken breasts - boiled & shredded
- 56 oz tomato sauce
- 30 oz black beans
- 30 oz corn
- 2 onions - diced
- 4 stalks of celery
- 2 packets chili seasoning
- garlic
Details
Servings 4
Preparation
Step 1
Chop everything up, throw it in a pot/crock pot and let it simmer for an hour or two.
**I purposely didn't add more spice than what's in the mild chili seasoning
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