COLESLAW

By Vanetta

FROM BRIGID’S PUB – GUINESS COOKBOOK

Ingredients

• 1/2 C. Sour cream
• 3 Tbl. Chili Sauce
• 2 Tbl. Pickle relish
• 1 Tbl. Horseradish
• 1 head cabbage
• 4 shredded carrots

Preparation

Step 1

Mix well.