Pumpkin Chiffon Dessert

By anonsouthernbell

Ingredients

• 1 c milk
• 1 package instant vanilla pudding mix
• 3/4 c canned pumpkin
• 1/4 t ground cinnamon
• 1/8 t ground nutmeg
• 1/8 t ground cloves

Preparation

Step 1

In a small bowl, whisk milk and pudding mix for 2 min. or until thickened. Whisk in the pumpkin, cinnamon, nutmeg and cloves.

Spoon into two dessert dishes. Cover and refrigerate for at least 20 min.