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Ingredients
- Stir in:
- 1 cup sugar
- 1 cup light corn syrup
- Heat over medium heat until mixture boils.
- Remove from heat.
- 1 cup peanut butter
- 6 cups of Rice Krispies
- Press into a buttered 9” x 13” pan.
Preparation
Step 1
FROSTING:
One 6-ounce package chocolate chips
One 6-ounce package butterscotch chips
Melt over hot water (or in microwave) and spread on bars.