Chicken Noodle Casserole Recipe

1

Ingredients

1 pkg. "No Yolk" medium noodles
1 9.75-oz. can Premium White Chicken 98% Fat Free
1 can Campbell's Cream of Chicken soup (low fat or healthy choice)
1 can Campbell's Cream of Celery soup (low fat or healthy choice)
1 8-oz. pkg. lowfat cheddar cheese shredded
1 box chicken stovetop stuffing (low sodium)
1 C. fat free sour cream
1 C. low-fat mayonnaise
1/2 C. green pepper (optional)
salt and pepper to taste

Preparation

Step 1

Directions

Cook and drain noodles. Place noodles into bowl and mix in everything except the stuffing. Spray cake pan with cooking spray. Spread mixture into cake pan. Make the stuffing in a separate container (do not cook). Crumble stuffing mix on top of casserole. Bake covered for 30 minutes at 350 degrees. Uncover and brown for 5-10 minutes.