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Pineapple Chicken

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Ingredients

  • 4 boneless skinless chicken breasts
  • 1 T oil
  • 1 can sliced pineapple
  • 1/3 C packed brown sugar
  • 1/4 C cornstarch
  • 2 T lemon juice
  • 3/4 tsp. salt
  • 1/4 tsp. ground ginger
  • hot cooked rice

Details

Servings 4
Preparation time 15mins
Cooking time 19mins

Preparation

Step 1

In a large skillet, brown chicken in oil. Transfer to a greased 4-qt. slow cooker. Drain pineapple; reserving juice. Place pineapple over chicken. Whisk the brown sugar, cornstarch, lemon juice, salt, ginger and reserved juice until smooth; pour over top.

Cover and cook on low for 4-5 hours or until chicken is tender. Serve with rice.

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