Greek Pizzas (skinny)

By learen

Ingredients

• 4 pita breads (6in)
• 1 c reduced fat ricotta cheese
• 1/2 t garlic powder
• 1 10oz pkg of frozen chopped spinach, thawed and squeezed dry
• 3 med tomatoes, sliced
• 3/4 c crumbled feta cheese
• 3/4 t dried basil

Preparation

Step 1

Place pita breads on a baking sheet. Combine the ricotta cheese and garlic powder; spread over pitas. Top with spinach, tomatoes, feta cheese and basil.

Bake at 400 for 12-15 min or until bread is lightly browned.