Crispy Shrimp Cakes

By cheeserohan

Ingredients

• 1 pound finely chopped peeled and deveined medium shrimp
• 1/3 cup mayonnaise
• 1/4 cup bread crumbs
• 1 large egg
• 1 Tablespoon chopped chives
• 1 Tablespoon prepared horseradish

Preparation

Step 1

Mix ingredients together. Form the mixture into 8 patties. Chill until firm. Cook in olive oil in a large nonstick skillet until cooked through. Serve with salad and lemon wedges.