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Frosting for 9 x 13 pan

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Ingredients

  • 1 cup powdered sugar
  • 1 tsp. butter
  • 1 1/3 T. milk
  • 1 tsp. vanilla

Details

Preparation

Step 1

Do not heat milk.

Frosting for 24 cupcakes:
2 cups powdered sugar
4 tsp margarine
1 tsp. vanilla
2 T. milk

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