Fruits, Vegetables and Other Produce
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3 plum tomatoes
2 garlic cloves, unpeeled
1/4 c water
juice of one orange
juice of one grapefruit
s&p to taste
Heat skillet over med heat. Add tomatoes, chilies and garlic. Pan roast until tender and brown on all sides. Transfer to blender, remove seeds from chilis. peel garlic and add. Add water, juices. Puree til smooth. Add s&p.
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