- 1
4.6/5
(5 Votes)
Ingredients
- 2 tablespoons light sour cream
- 1 teaspoon chipotle in adobo sauce (or to taste)
- 1 small baked sweet potato
- Kosher salt
- A squeeze of fresh lime juice
Preparation
Step 1
In a small bowl, mix together light sour cream with chipotle in adobo sauce (or to taste) that’s been mashed into a paste; spoon over a small, warm, split baked sweet potato. Garnish with kosher salt and a squeeze of fresh lime juice.
PointsPlus values per serving: 3