Jiffy Cheese Biscuits
By á-5981
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Ingredients
- Coating:
- 1-1/2 c jiffy making mix
- 2/3 c milk
- 2/3 c shredded cheddar cheese
- 1/4 c butter melted
- 1 t garlic powder
Details
Preparation
Step 1
Combine butter with garlic for coating and set aside. In seperate bowl blend baking mix, milk, and cheese together. Drop by teaspoon onto ungreased baking sheet. Bake 8-10 minutes at 450 degrees. Brush with coating when warm.
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