Jiffy Cheese Biscuits

By á-5981

Ingredients

• Coating:
• 1-1/2 c jiffy making mix
• 2/3 c milk
• 2/3 c shredded cheddar cheese
• 1/4 c butter melted
• 1 t garlic powder

Preparation

Step 1

Combine butter with garlic for coating and set aside. In seperate bowl blend baking mix, milk, and cheese together. Drop by teaspoon onto ungreased baking sheet. Bake 8-10 minutes at 450 degrees. Brush with coating when warm.