Apple and Cheddar Melts

By carvalhohm2

Ingredients

• 1/2 of a large apple
• 1 1/2 teaspoons low-fat shredded sharp cheddar cheese
• 2 teaspoons pumpkin seeds.

Preparation

Step 1

Take half a large apple and cut it into 4 thick, even slices; top each slice with low-fat shredded sharp cheddar cheese. Microwave apples until cheese melts, about 20 seconds; sprinkle with pumpkin seeds.

PointsPlus values per serving: 2