ROYAL RICE WITH WILD MUSHROOMS

By LindaW1955

Ingredients

• 1 TBS butter or olive oil
• 1 8-10 oz package baby bellas, sliced
• 2 cloves garlic, minced
• 1 cup rice blend (Royal Blend Texmati, Red Rice blend)
• 14 oz chicken broth
• 1/2 cup frozen peas
• 1/2 cup grated parmesan

Preparation

Step 1

1. In large saucepan melt butter over medium-low heat. Add mushrooms and garlic, cook stirring frequently until tender, about 3".
2. Add rice and broth; bring to a boil over medium-high heat. Reduce heat, cover and simmer until rice is tender and broth is absorbed about 15".
3. Stir in peas. Remove from heat; cover and let stand 10". Stir in parmesan.