Rate this recipe
0/5
(0 Votes)
Ingredients
- 2 lbs pork tenderloin
- 1 envelope dry onion mix
- 3/4 Cup water
- 1/2 cup red wine
- 3 Tbl soy sauce
- 3 Tbl minced garlic
Details
Servings 8
Preparation time 15mins
Preparation
Step 1
Place tenderloin in slow cooker. Mix all other ingredients and pour over meat. cook for 4 hours.
You'll also love
-
Butter Pecan Coconut Cake
0/5
(0 Votes)
-
SAUSAGE AND GOAT CHEESE QUICHE
0/5
(0 Votes)
-
Asian-Style Turkey Bacon Appetizers
0/5
(0 Votes)
-
Pork Tenderloin with Prosciutto,...
0/5
(0 Votes)
-
Pork Tenderloin Rub
0/5
(0 Votes)
Review this recipe