Ranch Crockpot Pork Chops

Quickly seared pork chops finished off in a crockpot with ranch seasonings and served with mashed potatoes. Enjoy!

Ranch Crockpot Pork Chops

Photo by Lia L.

  • Prep Time


  • Total Time


  • Servings



  • 4

    pork chops, about ½" thick

  • Oil for browning

  • 1

    tablespoon homemade ranch dressing mix or you can use a store bought packet

  • 1

    (10-ounce) can cream of chicken soup

  • Mashed Potatoes, for the side


Quickly brown the pork chops on both sides over medium high heat in a little bit of oil. Don't completely cook them, just give them a quick sear. Place them in your crock pot and sprinkle with the ranch dressing mix. Pour the soup over the top. Cook on LOW heat for 5-6 hours, or on HIGH heat for 3-4 hours. Serve with hot mashed potatoes. Enjoy!


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