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á-24734

Cinnamon Puddy Cake

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Ingredients

  • Part 1:
  • 2 Cups Brown Sugar
  • 2 Cups Water
  • 2 Tbs. Butter
  • Part 2:
  • 2 Cups Flour, scant
  • 2 tsp. Cinnamon
  • 2 tsp. Baking Powder
  • 1/2 tsp. Salt
  • 1 Cup Sugar
  • 2 Tbs. Butter
  • 1 Cup Milk

Details

Preparation

Step 1

Part 1: Bring ingredients to a boil. Part 2: Mix ingredients all together and put into a greased 9 x 12 inch cake pan. Pour Part 1 syrup mixture on top of dough and bake at 350 degrees for 25-30 minutes.

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