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Moist Chocolate Cake

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Ingredients

  • 1 Cup Lard
  • 2 Cups Sugar
  • 2 Eggs, beaten
  • 1 Cup Sour Milk
  • 2 1/2 Cups Flour
  • 2 tsp. Soda
  • 2 tsp. Baking Powder
  • 5 tbs. Cocoa
  • Pinch of Salt
  • 1 Cup Boiling Water

Details

Preparation

Step 1

Cream lard and sugar, then add eggs. Add dry ingredients alternately with milk to creamed mixture. Last, add boiling water. Bake at 350 degrees for 45 minutes or until baked.

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