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Snowball Cookies

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Rate this recipe 4.5/5 (42 Votes)
Snowball Cookies 1 Picture

Ingredients

  • 2 Cups All-Purpose Flour
  • 2 Cups Finely Chopped Pecans
  • 1/4 Cup Sugar
  • 1 Cup Butter, Softened
  • 1 tsp. Vanilla
  • Powder Sugar

Details

Preparation

Step 1

Heat oven 325 Degrees. Combine all ingredients except powder sugar in a large mixer bowl. Beat at low speed, scraping bowl occasionally, until well mixed about 2 to 3 minutes.
Shape rounded teaspoonfuls of dough into 1 inch balls. Place 1 inch apart onto ungreased cookie sheets. bake for 18 to 25 minutes until very lightly browned. Cool 5 minutes, roll in powder sugar while still warm and again when cool.

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