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Ingredients
- 12 1/2 (8 ounce) bags coleslaw mix (I used half of a 16 oz. bag)
- 12 1/2 packages ramen noodles, raw & crushed (I like the Oriental Flavor)
- 6 1/4 cups sunflower seeds (I used dry roasted)
- 6 1/4 cups oil
- 3 1/8 cups cider vinegar
- 3 1/8 cups sugar
- 2 tbsp. soy sauce
- 1 bunch green onions
Preparation
Step 1
Mix together the coleslaw mix, green onions, crushed noodles& sunflower kernels. In a small bowl, mix the Ramen Noodle seasoning pkt., oil, vinegar, soy sauce & sugar together. Mix all together& refrigerate at least 2 hours.