Meatballs & Sauce

By Heather

Ingredients

• Meatballs:
• 2 large cans tomato sauce
• 1/2 tsp. oregano
• 1/2 tsp basil
• 1/2 c parmesan
• S&P
• 1 lb ground meat
• 1/2 c bread crumbs
• 1/4 c parmesan
• 1 egg
• 1 Tbsp. parsley
• 1 clove minced garlic

Preparation

Step 1

Combine all ingredients for sauce in large pot and simmer.

Fry meatballs in oil until fully cooked. Add to sauce & simmer

Simmer all day if possible.