Shrimp: Chili Lime

22
Shrimp: Chili Lime

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • ¾

    c chopped green onions, 1½ lb peeled and deveined large shrimp, 1 t chili poweder, 2 T fresh lime juice, 2 T butter, ½ t salt

Directions

Heat a large nonstick skillet over medium high heat. coat pan with cooking spray, cook 1 minute stirring occasionally . add shrimp and chili powder and cook 4 minutes or until shrimp are done, stirring occasionally. Remove from heat. add juice, butter, salt to pan until butter melts. Sprinkle with remaining ¼ c onions. 4 – 1 c servings. 186 calories. Serve with crusty bread.


Nutrition

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