Myrna's Jewish Coffee Cake

By á-4147

Ingredients

• 3 C. flour
• 3 t. baking powder
• 2 t. baking soda
• 1/2 t. salt
• 2 c. sugar
• 4 eggs
• 1/2 lb. unsalted butter, softened
• 1 16 oz carton of sour cream
• 1/2 c. flaked coconut
• 2 t. cinnamon
• 1/2 c. chopped walnuts
• 1/2 c. sugar

Preparation

Step 1

Blend first 8 ingredients for 3-4 min at high speed. Place the blended ingredients in a greased 10" tube pan and add the remaining 4 ingredients and mix.

Bake at 370 for 1 hour and 15 min.