Daisy Chicken Salad

By Stina

Ingredients

• 1 1/2 cups shredded cooked chicken
• 1/4 cup chopped pecans
• 1/3 cup diced celery
• 1/3 cup chopped fresh dill
• 1/4 cup Daisy Brand Sour Cream
• 3 tablespoons mayonnaise
• 1/4 teaspoon salt
• 1/2 teaspoon pepper

Preparation

Step 1

Shred the chicken into bite-sized pieces and place into a large bowl. Add pecans, celery and chopped dill to the chicken. Toss well. In a separate bowl, mix the sour cream and the mayonnaise. Stir the mixture into the chicken salad. Season the salad with salt and pepper. Chill if desired before serving.