Individual Peach Crisps

Individual Peach Crisps

Photo by

  • Prep Time


  • Total Time


  • Servings



  • ½

    c regular oatmeal

  • c packed brown sugar

  • ¼

    c sliced almonds

  • Dash of salt

  • 1

    t vanilla

  • 2

    large egg whites

  • 6

    peaches, peeled, halved, and pitted

  • 3

    c low fat vanilla frozen yogurt


Preheat oven to 400. Combine first 4 ingredients in a medium bowl. Combine vanilla and egg whites in a small bowl; stir with a whisk until foamy. Add egg mixture to oat mixture, stirring until well blended. Spoon about 1 T oat mixture into each peach half. Arrange peach halves on a baking sheet. Bake at 400 13 minutes or until oat mixture is set. Serve with frozen yogurt. 6 servings 2 peach halves and ½ c yogurt 301


Facebook Conversations