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Ingredients
- Ingredients:
- Prep Time: 10 Minutes
- Ready In: 8 Hours 10 Minutes
- Servings: 12
- "Also known as 'cowboy caviar', this twist on traditional salsa is enlivened with black beans, corn and black-eyed peas."
- 1 (15 ounce) can black-eyed peas
- 1 (15 ounce) can black beans,
- rinsed and drained
- 1 (15 ounce) can whole kernel
- corn, drained
- 1/2 cup chopped onion
- 1/2 cup chopped green bell pepper
- 1 (4 ounce) can diced jalapeno
- peppers
- 1 (14.5 ounce) can diced tomatoes
- , drained
- 1 cup Italian-style salad dressing
- 1/2 teaspoon garlic salt
Preparation
Step 1
Directions:
1. In a medium bowl, combine black-eyed peas, black beans, corn, onion, green bell pepper, jalapeno peppers and tomatoes. Season with Italian-style salad dressing and garlic salt; mix well. Cover, and refrigerate overnight to blend flavors.