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Ingredients
- 2 cups brown sugar
- 2 cups ketchup
- 1/4 cup vinegar
- 26 Oz crushed or diced tomatoes (diced makes sauce chunkier)
- 1 tbsp Worcestershire sauce
- 1 tbsp dry mustard
- 1 diced onion
- 1 diced green pepper
Preparation
Step 1
Simmer all ingredients for 4 hours or longer if thicker sauce is wanted
Recipe can be doubled or tripled - freezes well.