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Ingredients
- 1 egg
- 3 Tablespoons of brown sugar
- 1/3 cup of flour
- tablespoon of softened butter.
- 3-4 tablespoons of mini chocolate chips
Preparation
Step 1
Step One
Crack an egg into your mug.
Step Two
Add 3 Tablespoons of brown sugar/
Step Three
Toss in 1/3 cup of flour and a tablespoon of softened butter.
Step Four
3-4 tablespoons of mini chocolate chips top it all off.
Step Five.
Mix your cake together with a spoon.
Step Six
Microwave your cake for 1 1/2-2 minutes, or just until the top center of the cake has set. Serve with a dollop of ice cream and enjoy!