Chocolate Wonder Cake
By á-24734
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Ingredients
- Bottom Part:
- 2 Cups Flour
- 1 1/2 Cups Sugar
- 1/2 tsp. Salt
- 4 tsp. Baking Powder
- 1 Cup Milk
- 2 tsp. Vanilla
- 5 Tbs. Butter, melted
- 3 Tbs. Cocoa
- Top Part:
- 1 Cup Sugar
- 1 Cup Brown Sugar
- 2 Tbs. Cocoa
- 2 1/2 Cups Boiling Water
Details
Preparation
Step 1
Pour in a 9 x 13 inch pan and bake at 350 degrees for 40 minutes. Serve with whipped cream.
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