Cottage Cheese Meat Loaf

By brandyc

Ingredients

• 1 cup (8 ounces) 4% cottage cheese
• 1 egg, lightly beaten
• 1/4 cup ketchup
• 2 tablespoons chopped onion
• 1 tablespoon prepared mustard
• 1/2 cup quick-cooking oats
• 1 teaspoon salt
• 1/8 teaspoon pepper
• 1 pound lean ground beef
• 1/3 cup grated Parmesan cheese

Preparation

Step 1

In a large bowl, combine the first eight ingredients. Crumble beef over mixture and mix well. Press into an ungreased 8-in. square baking pan.

Bake at 350° for 20 minutes. Sprinkle with Parmesan cheese; bake 10-15 minutes longer or until meat is no longer pink. Drain; let stand 10 minutes before cutting.