Tomato, Soy and Sesame Grilled Chicken

By Ellan

4 servings
These super delicious and easy grilled chicken fillet are perfect accompaniment for rice with side dishes, such as sauteed Asian greens like bok choy or gai larn as well as sunny side up eggs.

Ingredients

• 2 tab. tomato paste
• 2 tab. sesame seeds
• 1 tab. sesame oil
• 2 tab. sweet soy sauce
• 4 chicken thighs fillets

Preparation

Step 1

Preheat oven to 400 degrees. Line baking tray with parchment paper and set aside.
In a mixing bowl, add paste, seeds, sesame oil, and soy sauce and whisk until well combined with a fork.
Coat the chicken thigh fillets and arrange them on the prepared baking tray.
Bake for 25 to 30 minutes and serve immediately with your choice of rice or salad.