- 5 mins
- 14 mins
4.5/5
(4 Votes)
Ingredients
- 1 (18.25 oz) German chocolate cake mix
- 2 eggs
- 1/2 cup butter, melted
- 1/2 cup quick oats
- 1 cup semi-sweet chocolate chips
- 1/2 cup chopped nuts
Preparation
Step 1
1. In a large bowl, combine the dry cake mix, eggs,
butter, and oats; mix well
2. Stir in the chocolate chips and nuts
3. Bake at 350 for 9-11 minutes on ungreased baking
sheets
4. Cool on pans for 5 minutes; move to wire racks