Mozzarella Sticks with Egg Roll Wrappers

By A_Liebmann

Ingredients

• 12 Pieces of string cheese
• 12 Egg roll wrappers
• Oil for deep frying
• Thinly sliced Salami- optional

Preparation

Step 1

1. Place a piece of string cheese near the bottom corner of one egg roll wrapper (keep remaining wrappers covered with a damp paper towel until ready to use). Fold bottom corner over cheese. Roll up halfway; fold sides toward center over cheese. Moisten remaining corner with water; roll up tightly to seal. Repeat with remaining wrappers and cheese.

* If you want you can add the salami to some of them

2. In an electric skillet, heat 1/2 in. of oil to 375°

3. Fry sticks, a few at a time, for 30-60 seconds on each side or until golden brown. Drain on paper towels. Serve with marinara sauce.