Garlic Burgers w/ Spaghetti Carbonara

A tasty summer treat for the outdoor cooking scene.

Garlic Burgers w/ Spaghetti Carbonara
Garlic Burgers w/ Spaghetti Carbonara

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • Garlic Burgers

  • 1

    lb Ground Beef

  • 1/2

    stick Butter

  • 1

    tsp Garlic Salt

  • Spaghetti Carbonara

  • 1

    box Angel Hair Pasta

  • 2

    TBS Butter

  • 2

    TBS Flour

  • 2

    Cups Milk

  • 1

    Lb White American Cheese

  • 1

    package bacon bits

Directions

Garlic Burgers: Shape 4 burger patties, ea. a 1/4 lb burger. Toast of burger buns or bread. (If using bread cross cut and place on plate.)Burgers should be cooked to desired doneness. Melt Butter and add Garlic Salt together then brush on buns or toast. Spaghetti Carbonara: Cook Spaghetti in accordance to directions on box. Drain as instructed as pasta drains mix into pot Butter and stir in flour. Pour in milk and stir until sauce thickens. Add cheese half at a time, and stir until cheese melts into white sauce. Add in Pasta and bacon bits, mix thoroughly.

Keyingredient.com uses 'cookies' to give you the best, most relevant experience. Using this website means you're ok with this. You can change which cookies are set at any time and find out more about them by following this link.

Please describe your issue: