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Ingredients
- 3/4 or 1 stick butter
- 1 cup sugar (I only use 1/2 to 3/4)
- 4 whole eggs
- 5 slices white bread- broken into small pieces
- 1 No.2 can crushed pineapple
- 1/2 cup milk
Preparation
Step 1
1. Cream butter and sugar together, add eggs and beat well. Add bread and pineapple.
2. Mix and put in a greased casserole. Bake for 1 hour at 350 degrees F.
(If pineapple is too juicy, drain slightly.