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remccutc

SPICY CHINESE NOODLES

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Ingredients

  • 2 ounces pasta
  • 2 tablespoons chunky peanut butter
  • 1-1/2 tablespoons low-sodium soy sauce
  • 1-1/2 tablespoons rice vinegar
  • 1 teaspoon honey
  • dash cayenne pepper
  • 1 tablespoon green onions, finely chopped

Details

Servings 1

Preparation

Step 1

1. Cook the pasta according to the directions on the package. Drain.
2. While the pasta is cooking, combine in a small saucepan the peanut butter, soy sauce, vinegar, honey, and
cayenne.
3. Mix together the pasta and the peanut butter sauce. If the pasta is too dry, add a little fat-free chicken broth
to thin the sauce. Garnish with green onions.

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