Flourless Chocolate Cake
By jeffstewart1
Rate this recipe
0/5
(0 Votes)
0 Picture
Ingredients
- 4 oz. bittersweet chocolate
- 3/4 cup sugar
- 1/2 cup unsweetened cocoa powder
- 1 stick butter
- 3 large eggs
Details
Preparation
Step 1
Preheat oven to 375 degrees
Cut out parchment paper to line 8-inch springform pan
In double boiler melt chocolate and butter
Remove from heat - whisk in sugar
Add eggs and whisk well
Sift 1/2 cup cocoa powder over chocolate mix and combine
Pour batter into pan and bake 25 min or until top has formed a thick crust
Cool on rack 5 min
Them remove to cake plate
Serve with sorbet (raspberry)
Review this recipe