Barbecue Jack Chicken

By Susan52

Ingredients

• 4 boneless skinless chicken breast halves (6 ounces each)
• 4 slices pepper Jack cheese
• 1 cup barbecue sauce

Preparation

Step 1

Carefully cut a pocket in each chicken breast half. Fill with cheese;
secure with metal or soaked wooden skewers.

Grill chicken, covered, over medium heat or broil 4 in. from the heat
for 6-8 minutes on each side or a thermometer reads 165°,
basting frequently with barbecue sauce.