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á-6416

No Fail blackberry cobbler

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Ingredients

  • Blackberries to fill a 9 x 13 baking pan 3/4 to the top
  • 1 pkg. yellow cake mix
  • 1/4 lb butter or cookable margarine, in pats
  • water
  • 1 Tbsp lemon juice or water

Details

Servings 10

Preparation

Step 1

Fill 9 x 13 glass cooking pan with blackberries. Dump cake mix over the top, dotting with pats of butter or margarine. sprinkle with lemon juice or a little water to moisten. Bake at 350 F approximately 20 minutes until butter melts and topping is a bit crunchy.

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