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Rolled White Cookies

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Rate this recipe 4/5 (1 Votes)
Rolled White Cookies 0 Picture

Ingredients

  • 1/2 c butter
  • 1/2 cup sugar
  • 1 egg
  • 1/2 tsp. vanilla extract
  • 1/4 tsp. lemon extract
  • 1 3/4 cups all purpose flour
  • 1/2 tsp. salt
  • 1 tsp. baking powder

Details

Preparation

Step 1

Cream together butter and sugar, beat in egg and extracts. Sift together flour, salt and baking powder. Add to butter mixture on low-speed or stir in by wooden spoon. It will be like a molded cookie dough consistency.

Dough may be chilled for easier rolling.

Roll out on a floured surface to 1/8" thickness.

Cut with cookie cutters. Place on ungreased cookie sheet. Sprinkle with colored sugar,
Bake in a preheated oven at 375 degrees.

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