4/5
(1 Votes)
Ingredients
- 1 cup corn syrup
- 1 1/4 cups brown sugar
- 1/4 cup butter
- 1 cup cream
Preparation
Step 1
Put first three ingredients into saucepan. Bring to boiling point and boil for 5 minutes. Add cream, bring to boiling point again and remove from heat.
The Cook Book