Rate this recipe
0/5
(0 Votes)
Ingredients
- see below
Details
Preparation
Step 1
Mix 1 tsp ancho chili powder, 1/2 tsp cumin, 1/4 tsp garlic powder, 1/4 tsp salt, pinch cayenne pepper and rub on a 1 1/4 lb pork tenderloin. WE HAD THIS 2/13/12 AND IT WAS VERY GOOD. I DID DOUBLE THE RECEIPE THOUGH.
You'll also love
- Orange Julius Recipe ( without egg... 0/5 (0 Votes)
- Jarlsberg Cheese Sauce over Green... 0/5 (0 Votes)
- No-Fuss Beef Roast 0/5 (0 Votes)
- Soy and Cola Braised Pork Shoulder 5/5 (1 Votes)
- THE BEST PORK TENDERLOIN 0/5 (0 Votes)
- Crock Pot Pork Tenderloin with... 0/5 (0 Votes)
Review this recipe