BLT Rollers

By cmschnettler

Ingredients

• 4 4
• oz. (1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, softened
• 1/4 1/4
• cup KRAFT Real Mayo Mayonnaise
• 8 8
• slices OSCAR MAYER Bacon, cooked, crumbled
• 1/2 1/2
• cup chopped tomatoes
• 2 2
• flour tortillas (8 inch)
• 1/2 1/2
• cup shredded romaine lettuce

Preparation

Step 1

MIX cream cheese and mayo in medium bowl. Add bacon and tomatoes; mix well.

SPREAD onto tortillas; top with lettuce. Roll up tightly.

CUT each into 7 diagonal slices.