Egg Dumplings

Egg Dumplings

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • ½

    tsp. salt

  • 1

    egg, beaten

  • ½

    C milk

  • C sifted flour

Directions

Beat egg, salt and milk together Stir in flour Drop spoonfuls into boiling soup or water for 15 minutes, 30 minutes if cooking soup on low in a slow cooker.


Nutrition

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