Apple Crumble

10
Apple Crumble

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 1

    tub (8 oz.) PHILADELPHIA Honey Pecan Cream Cheese Spread

  • 64

    NILLA Wafers, coarsely crushed (about 2-⅔ cups)

  • 8

    small apples (2 lb.), peeled, chopped

  • ¼

    cup sugar

  • 4

    tsp. ground cinnamon

Directions

HEAT oven to 400°F. MIX cream cheese spread and wafer crumbs with fork until mixture resembles coarse crumbs. (Do not overmix.) TOSS apples with sugar and cinnamon; spoon into 1-1/2-qt. casserole. Sprinkle with crumb mixture. BAKE 15 to 20 min. or until topping is lightly browned and apples are tender. Serve warm. Refrigerate leftovers.


Nutrition

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