Herb-Coated Cod

Herb-Coated Cod
Herb-Coated Cod

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

4

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

4

servings

Ingredients

  • 1/4

    cup butter, melted

  • 2/3

    cup crushed butter-flavored crackers

  • 2

    tablespoons grated Parmesan cheese

  • 1/2

    teaspoon dried oregano

  • 1/2

    teaspoon dried basil

  • 1/4

    teaspoon garlic powder

  • 1

    pound cod fillets

Directions

Place butter in a shallow bowl. In another bowl, combine the crackers, cheese and seasonings. Dip fillets in butter, then coat with crumbs. Place in a greased 13-in. x 9-in. baking dish. Bake, uncovered, at 400° for 15-20 minutes or until fish flakes easily with a fork. Yield: 4 servings.

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