Julie's Whiskey Hot Dogs

By

From Julie Dean

Ingredients

  • 1 14 oz or 28 oz. bottle ketchup
  • 1 cup brown sugar
  • 1 cup whiskey (can use less)
  • 1 lb hot dogs (cut up)

Preparation

Step 1

Mix all together in a crock pot for 1 to 1 1/2 hours or until hot.