Broccoli and Cheese Soup

Broccoli and Cheese Soup
Adapted from grouprecipes.com
Broccoli and Cheese Soup

PREP TIME

15

minutes

TOTAL TIME

60

minutes

SERVINGS

4

servings

PREP TIME

15

minutes

TOTAL TIME

60

minutes

SERVINGS

4

servings

Adapted from grouprecipes.com

Ingredients

  • 1

    tbls. butter, melted

  • 1/2

    onion, finely chopped shopping list

  • 1/4

    cup flour

  • 1/4

    cup butter, melted

  • 2

    cups half & half

  • 2

    cups chicken stock

  • 1/2

    lb. fresh broccoli

  • 1

    cup carrots, finely chopped

  • 1/4

    tsp. nutmeg

  • salt & pepper, to taste

  • 2

    cups grated sharp cheddar cheese

  • 4

    Breadbowls

Directions

Saute onion in 1 tbls. butter In another pan, cook melted butter and flour , whisking over medium heat for 3-4 minutes Slowly add half & half while continuing to whisk Add chicken stock, while continuing to whisk Once it starts to simmer, let simmer for 20 minutes Add broccoli, carrots and onions Cook over low heat until veggies are tender Add salt and pepper Pour in batches into blender and mix or use immersion blender Return to pot and over low heat, add cheese, stirring until well blended Stir in the nutmeg Cut tops off of bread bowls Hollow out Pour soup into bowls

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