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Strawberry Jam Cake with Fresh Berry Frosting

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Ingredients

  • 1 c butter,softened
  • 2 c sugar,divided
  • 1 Tbsp vanilla extract
  • 4 lg eggs
  • 4 c cake flour
  • 4 tsp baking powder
  • 1 1/4 c milk
  • 1/2 c strawberry jam

Details

Preparation

Step 1

1.Preheat oven to 350. Spray 3(9 in) cake pans with nonstick baking spray with flour.
2.In a lg bowl, beat butter, 1 1/2 c sugar, and vanilla at med speed with a mixer until fluffy. Add egg yolks, one at a time, beating well after each addition.
3.In a lg bowl, combine flour and baking soda, sift. Gradually add to butter

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